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BAKED AVOCADO AND EGG

BAKED AVOCADO AND EGG

Ingredients
  • 1 x Avocado
  • 2 x fresh 60g eggs
  • Cayenne pepper or paprika to taste
Preparation
  • Cut avocado in half
    Remove stone, scoop out some of the avocado to make the hollow a little larger
  • Crack an egg into each half
  • Bake in Medium oven until egg cooked to your liking


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