Baked Ribbon Zucchini (VLCD)

INGREDIENTS

  • 250 gm Zucchini
  • Seasoning mix (smokey bbq, Italian, thai etc)

PREPARATION

  • Preheat oven to 200 degrees celsius
  • Line baking tray with baking paper
  • Slice Zuchini lengthwise with potato peeler
  • Lay ribbons of zucchini on baking tray
  • Sprinkle with seasoning
  • Bake for 5 – 10 minutes

Veg 42 calories

Notes:

Baked Ribbon Zucchini (VLCD) recipe for maintaining healthy weight loss with the Trim n Healthy program

Ribbon Zuchinni Weight Loss Recipe
Categories: Very Low Calorie Diet - Phase 2.